Use Of Artificial Yellow Colouring 'Tartrazine' In Permitted Food Items Not Offence Of Adulteration : Supreme Court

The Supreme Court ruled that the use of artificial yellow coloring, specifically Tartrazine, in permitted food items does not constitute an offense of adulteration under food safety laws. The case involved allegations against a food manufacturer for using this coloring in their products. The Court clarified that since Tartrazine is legally permitted in food items under specific regulations, its use cannot be deemed as adulteration. This ruling highlights the importance of adhering to established food safety standards and regulations.